Unsmoked Drycured Back Bacon
£7.00£14.00 / kgFor bulk purchases and special offers please call us on 01202 605172.
Dry cured bacon is fresh pork is cured in salt for around 10-14 days; this results in a more concentrated and intense flavour as it is relying solely on dry ingredients. This makes it a better option of bacon for those breakfasts & bacon butties!
Allergens
Please call us on 01202 605172 before you order and we’ll tell you exactly which allergens this contains. We’ll confirm them again when you collect your order or we deliver it.
Fresh meat is perishable, so it is exempt from the 14-day right to cancel. Please check your order before it is cut.