Birds, joints and the trimmings.
Everything is ordered in for you and prepared here, so you get the size you actually want rather than whatever is left on a shelf on the 23rd.
Free-range bronze turkey
The centrepiece most people come in for. Slow-grown for proper flavour, and we will size it to the number you are feeding rather than guessing.
Turkey crown
All the white meat and none of the carving stress. Good for a smaller table, or if you would rather not wrestle a whole bird.
Goose & duck
Richer and darker than turkey, with fat worth keeping for the roast potatoes. Order early, as we take a limited number.
Rib of beef & gammon
Not everyone wants a bird. A bone-in rib carves beautifully at the table, and a glazed gammon covers Boxing Day and the week after.
Four simple steps.
- Discuss your order. Tell us what you need and we’ll help you choose the right size.
- Secure your order. A minimum £30 non-refundable deposit is required to confirm your booking.
- Arrange collection. We’ll agree your collection day with you.
- Collect and pay. Pick up your order and pay the remaining balance when you collect.
Call us, or pop in.
Don’t leave it too late! Cut off for ordering is 10th December 2026.
Call 01202 605172 or visit us in store to get started. Popular sizes and geese are limited and do go early.